I’ve made roasted vegetables many times but never took the time to find an actual recipe. I would always make this in a hurry by adding some salt, pepper, olive oil and thyme over the vegetables and then roast them for half an hour or so. Today however, I have decided to search for some […]
Sesame Chicken Wings
This recipe is for all chicken wing lovers out there :). Sesame Chicken Wings are great as an appetizer for parties. Add your favourite side dish (celery & carrots sticks, salad, coleslaw, mashed potatoes, French fries) and you can also serve them as the main course. They are so good that you just can’t have […]
Fusilli with Tuna, Capers & Parsley
Fusilli with Tuna, Capers and Parsley is a healthy dish that is very quick and easy to prepare. You can have your meal ready in just 25 minutes. The fresh lemon juice adds a light and refreshing flavour that you’ll definitely enjoy. Time: 25 min, Prep: 15 min. Cook: 10 min. Servings: 4 Ingredients:
Chicken Coriander Pie
This recipe is from my favourite cookbook so far – Ultimate Kitchen Companion – that has over 2,000 recipes. Chicken Coriander Pie is a high-protein dish that is very easy to make and can be served as a main course. As far as I know this dish has its roots in the Indian cuisine. I […]
Croissants with Jam / Chocolate
This is a very easy recipe for croissants with jam / chocolate that I used to make during my high school years. The original French croissants recipe is usually more time-consuming as the dough must be chilled several times before making the actual croissant. We usually prefer chocolate / jam croissants over the plain ones […]
Chicken Caesar Salad
For lunch or dinner, you can make this easy and healthy Chicken Caesar Salad recipe. When dining out, this is the salad I usually request if the restaurant offers it on the menu. You might think the Caesar salad package mixes and salad kits are a better (and easier) choice but the homemade salad is […]
Old-Fashioned Beef Stew
If you are in need of a hearty, tasty and nutritious meal this recipe is for you! I know this Old-Fashioned Beef Stew recipe from one of my cookbooks and one of the reasons I make it quite often is that it uses basic ingredients found in every home. Also, the red wine adds a […]
Biscuit Chocolate Rolls
This is my mom’s recipe for Biscuit Chocolate Rolls / Salami or Romanian Salam de Biscuiti. It’s quick to make and there is no cooking involved. You can enrich the recipe by adding anything you like such as raisins, nuts, almonds etc. (I’ve added Turkish delight & coconut flakes). It takes only 15-20 minutes to […]
Eggplant Salad
Eggplant Salad or Salata de Vinete is a delightful and very popular appetizer in many parts of Romania. This recipe combines the rich, earthy flavours of grilled eggplants with the subtle tang of onion and the creaminess of mayonnaise. It pairs wonderfully with fresh bread slices or pita bread, crackers, or as a topping for […]