Enjoy the delightful taste of homemade Plum Jam with Walnuts, made entirely from natural ingredients and free of artificial preservatives. With the addition of walnuts, this jam brings a unique texture and flavour that pairs wonderfully with the sweet and tangy plums. I’ll also share a simple trick for preserving this vibrant colour of the […]
5-Ingredient Plum Walnut Pastries
These delightful Plum Walnut Pastries combine the sweetness of plum jam with the crunchiness of roasted walnuts, all wrapped in layers of buttery puff pastry. This treat is perfect for breakfast, dessert, or simply as a delightful snack with a cup of coffee or milk.
Plum Jam
As promised in my previous post, here’s the recipe for plum jam. It’s one of my favourite jams! My mom used to make plum jam every year when we were kids and all kinds of cookies, pies and other desserts with it all year round. Time: Prep: 90 min. Cook: 4-5 hours or until your jam […]
Chicken Breast with Plums
This is the main dish recipe I was talking about in my previous post. I spotted the recipe in a Romanian magazine called ‘Bucataria pentru toti’ (the September issue) so I thought I should give it a try. It was very good but very different from what I usually cook. The plums give the chicken […]
Plum Tart
I love plums and this Fall I was lucky as I had the chance to eat as many as I liked right from my grandma’s backyard (visited her in the Fall for the first time in 8 years). Now we’re home… no plum trees in the backyard but a great farmers’ market nearby. We went […]
Croissants with Jam / Chocolate
This is a very easy recipe for croissants with jam / chocolate that I used to make during my high school years. The original French croissants recipe is usually more time-consuming as the dough must be chilled several times before making the actual croissant. We usually prefer chocolate / jam croissants over the plain ones […]
