This recipe is for all chicken wing lovers out there :). Sesame Chicken Wings are great as an appetizer for parties. Add your favourite side dish (celery & carrots sticks, salad, coleslaw, mashed potatoes, French fries) and you can also serve them as the main course. They are so good that you just can’t have […]
Fusilli with Tuna, Capers & Parsley
Fusilli with Tuna, Capers and Parsley is a healthy dish that is very quick and easy to prepare. You can have your meal ready in just 25 minutes. The fresh lemon juice adds a light and refreshing flavour that you’ll definitely enjoy. Time: 25 min, Prep: 15 min. Cook: 10 min. Servings: 4 Ingredients:
Chicken Coriander Pie
This recipe is from my favourite cookbook so far – Ultimate Kitchen Companion – that has over 2,000 recipes. Chicken Coriander Pie is a high-protein dish that is very easy to make and can be served as a main course. As far as I know this dish has its roots in the Indian cuisine. I […]
Chicken Livers with Mushrooms
This is a tasty and easy to prepare Romanian recipe known as ‘Tocanita de ficatei cu ciuperci’. It is full of flavour and nutritious as liver is a good source of iron, protein and Vitamin A. We usually serve it with polenta. Time: 40 min, Prep: 15 min. Cook: 25 min. Servings: 4-5
Stuffed Cabbage Rolls (Romanian Sarmale)
Cooking Stuffed Cabbage Rolls (Romanian Sarmale) for Christmas and all other major holidays is a Romanian tradition. They are usually made with pickled cabbage and stuffed with ground pork (sometimes combined with beef), rice and various herbs and spices. We serve these with polenta and a few generous tablespoons of sour cream. Time: 135 min, Prep: 45 […]
Beef and Broccoli
This Chinese broccoli and beef recipe is delicious and easy to cook for beginners. There are two main secrets to make the perfect beef and broccoli meal: make sure you do not overcook the broccoli and the other veggies – they should be crisp and tender, and cook everything in a non-stick pan or wok […]
Lasagna with Chicken and Mushrooms
This pasta casserole dish from the Italian cuisine is good to pack for work or school. It is also a great choice to make for dinner parties when you have many guests. Time: 70 min, Prep: 30 min. Cook: 40 min. Servings: 8 Ingredients:
French Baked Potatoes
Just to add a little French flavour to our next meal, I’ve decided to make some French Baked Potatoes. This can be served as the main course or as a side dish. Time:45 min, Prep: 15 min. Cook: 30 min. Servings: 6 Ingredients: 600 g potatoes
Honey-Glazed Chicken Drumsticks
I always find oven-baked drumsticks are the easiest to make and pretty tasty. Today I have decided to tweak a little bit my usual recipe to make the dish look very nice and presentable (for my blog viewers :)). The trick was to brush the chicken drumsticks with honey and soy sauce. They did not […]