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Roxy's Kitchen

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You are here: Home / Archives for Recipes by Category / Main Course

Country-Style Baked Potatoes

March 24, 2011 by Roxy

Country-Style Baked Potatoes

This is a very simple dish with a great taste that can be served either as a main course or as a side dish. I know this recipe is about baking potatoes but, the key ingredient that makes this dish so delicious is the smoked bacon added to the sauce that is mixed with the […]

Filed Under: Main Course, Potatoes, Romanian, Side Dishes, Thanksgiving Tagged With: baked potatoes with bacon, cartofi taranesti, country-style baked potatoes

Crunchy Fish Fillets

March 16, 2011 by Roxy

Crunchy Fish Fillets

These delicious and crunchy pan-fried cod fillets are perfect for a quick meal. Pour yourself a glass of white wine and you’ve got the perfect dinner. This recipe uses only five main ingredients ( salt/pepper/oil for frying do not count), and takes only 25 minutes to make so you’ll be in and out of the […]

Filed Under: 5licious, Appetizers & Snacks, Canadian/US, Fish, Main Course Tagged With: cod prajit cu sos, crispy fish fillets, finger foods, five-ingredient recipe, pan-fried fish fillets

Beans with Smoked Sausages

March 16, 2011 by Roxy

Beans with Smoked Sausages

This hearty and flavoursome Beans with Smoked Sausages dish combines the earthy richness of beans with the savoury indulgence of smoked sausages, creating a symphony of taste that’s perfect for lunch or dinner. This recipe is very easy but it might take more time to get your meal ready… it all depends whether you choose […]

Filed Under: Beans, Main Course, Pork, Romanian, Tomatoes Tagged With: beans with smoked sausages, fasole cu carnati afumati, soaking beans

Potato Salad

March 8, 2011 by Roxy

Potato Salad

I have been making this potato salad for more than 10 years and it is very good. I could eat this every day of the week and be happy! The salad is quite simple, all you need is some peppers, onions, eggs, olives and, of course, potatoes. The dressing is made of sunflower oil and […]

Filed Under: Main Course, Potatoes, Romanian, Salads, Side Dishes Tagged With: oil and vinegar dressing, potato salad, salata orientala

Ground Beef Tacos

February 24, 2011 by Roxy

Ground Beef Tacos

Who’s in the mood for tacos? I don’t know about you but yesterday hubby and I were really craving for some beef tacos. And why go to a restaurant when it’s so easy to make them in your own kitchen!  So, as soon as I got home from work, I headed straight to the kitchen […]

Filed Under: Beef/Veal, Main Course, Mexican Tagged With: 20-minute meals, beef tacos

Pork Teriyaki Stir-Fry

February 24, 2011 by Roxy

Pork Teriyaki

Whether it’s pork, chicken or shrimp teriyaki, we love this easy-to-make and tasty meal.  However, I must admit this is the very first time I’m trying to make pork teriyaki at home. I’ve looked at several recipes and in the end I came up with the version below. It turned out excellent! I just loved […]

Filed Under: Chinese, Main Course, Pork Tagged With: pork teriyaki, stir-fry

Spaghetti with Salami

February 11, 2011 by Roxy

Spaghetti with Salami

Spaghetti with Salami is one of my mother’s quick and easy recipes. She used to cook pasta quite often when I was a kid. It’s so easy to make that there is no reason you cannot have pasta quite often. You can have your perfect family meal ready in just half an hour. I really […]

Filed Under: Main Course, Pasta Tagged With: pasta, spaghete cu salam, spaghetti with salami

Oven-Baked Pork Sirloin Chops

February 6, 2011 by Roxy

Oven Baked Pork Sirloin Chops

There are many mouth-watering recipes for roasted pork sirloin out there. I prepared these baked pork chops with white wine, garlic and other spices. We are big fans of garlic because of its flavour and health benefits so I have decided to try out this simple recipe that I found on a website (but again […]

Filed Under: Main Course, Pork Tagged With: pork la cuptor, pork sirloin chops, roasted pork

Roasted Salmon Steaks

January 25, 2011 by Roxy

Roasted Salmon Steaks

Baking fish is extremely easy and it can be prepared and cooked in no time. My husband is a BIG fan of salmon so I wanted to make him happy today. I bought some fresh salmon from St. Lawrence Market and prepared Roasted Salmon Steaks for our dinner using this great recipe. We served it […]

Filed Under: Canadian/US, Fish, Main Course Tagged With: oven-baked fish, roasted salmon steaks, salmon

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Themed Birthday Parties

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Mickey Mouse Cakes & Party Ideas

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Soccer-Themed Birthday Party Desserts II 

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