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Cappuccino and Mascarpone Cheese Frosting

April 3, 2011 by Roxy

Chill until cold, at least 2 hours or overnight (cover before refrigerating).

Ingredients:            720 ml chilled whipping cream (3 cups) 2 Tbsp cappuccino (dry powder) 80 g white chocolate, grated 450 g sugar (2 cups) 900 g mascarpone cheese Pink food coloring paste   Directions: I got this frosting recipe from here but just used cappuccino instead of espresso powder. Bring 2/3 of the whipping cream to boil in […]

Filed Under: Cake Frosting & Fillings, Mascarpone Cheese Tagged With: cappuccino frosting, mascarpone cheese frosting

Cappuccino and Mascarpone Cheese Filling

April 2, 2011 by Roxy

Combine whipped cream with mascarpone cheese and the chilled egg & cappuccino mixture.

Ingredients:            4 eggs yolks 100 g sugar 4 Tbsp cappuccino (liquid) 1 Tbsp cappuccino (dry powder) 400 ml whipping cream 450 g mascarpone cheese 21 g gelatin   Directions: Combine the egg yolks, sugar, cappuccino (liquid & powder) in a bowl over a pot of boiling water. Beat until thick and creamy.  Remove from the […]

Filed Under: Cake Frosting & Fillings, Mascarpone Cheese Tagged With: cappuccino, cappuccino filling, mascarpone cheese filling

Two-Colour Cake with Cappuccino and Cocoa

April 2, 2011 by Roxy

Ingredients for a a 36 x 36 cm (14.5 x 14.5 inch) pan:            12 eggs 12 Tbsp water 280 g sugar 280 g flour 4 tsp cocoa 4 tsp cappuccino (dry powder) The pan should be greased with butter and floured or lined with parchment paper.   Directions: Beat egg whites and water with an electric […]

Filed Under: Cake Flavours Tagged With: cake batter, cappuccino cake, chocolate cake, cocoa

Baked Pears on Puff Pastry

March 31, 2011 by Roxy

Baked Pears on Puff Pastry

This is a quick and easy dessert or snack to serve anytime of the day. Pear halves are stuffed with chocolate and then baked on puff pastry.  Mmmm, they turned out so good… just writing about this recipe is making my mouth water.  You can make it with apples as well and maybe sprinkle some […]

Filed Under: Canadian/US, Desserts, Pears Tagged With: aluat de foietaj, baked pears, pears filled with chocolate, pere cu ciocolata, pere la cuptor, puffy pears, snack

Homemade Raffaello Almond Coconut Candies

March 29, 2011 by Roxy

Homemade Raffaello Almond Coconut Candies

If you like Ferrero Raffaello almond coconut candies you have to try this recipe. These homemade candies are easy to make and a nice sweet treat to surprise your family and friends. The flavour of coconut blended with delicious crunchy almonds make for a great tasting candy. Since I am using only five ingredients this […]

Filed Under: 5licious, Desserts Tagged With: almond coconut balls, almond coconut candies, almonds, bomboane raffaello, coconut, ferrero raffaello, five-ingredient recipe, homemade raffaello

Country-Style Baked Potatoes

March 24, 2011 by Roxy

Country-Style Baked Potatoes

This is a very simple dish with a great taste that can be served either as a main course or as a side dish. I know this recipe is about baking potatoes but, the key ingredient that makes this dish so delicious is the smoked bacon added to the sauce that is mixed with the […]

Filed Under: Main Course, Potatoes, Romanian, Side Dishes, Thanksgiving Tagged With: baked potatoes with bacon, cartofi taranesti, country-style baked potatoes

Strawberry Crème Fraîche Cheesecake

March 22, 2011 by Roxy

Strawberry Crème Fraîche Cheesecake

This is a no-bake Strawberry Crème Fraîche Cheesecake that just makes your mouth water. It only takes 20 minutes to prepare and even if you are a beginner cook, you can master this recipe in just a few minutes. Time: 20 min, Prep:  20 min + chilling time Servings: 12-14       

Filed Under: Canadian/US, Cream Cheese, Desserts, Roxy's Cakes, Strawberries Tagged With: cheesecake recipe, cheesecake with creme fraiche, strawberry cheesecake

Crunchy Fish Fillets

March 16, 2011 by Roxy

Crunchy Fish Fillets

These delicious and crunchy pan-fried cod fillets are perfect for a quick meal. Pour yourself a glass of white wine and you’ve got the perfect dinner. This recipe uses only five main ingredients ( salt/pepper/oil for frying do not count), and takes only 25 minutes to make so you’ll be in and out of the […]

Filed Under: 5licious, Appetizers & Snacks, Canadian/US, Fish, Main Course Tagged With: cod prajit cu sos, crispy fish fillets, finger foods, five-ingredient recipe, pan-fried fish fillets

Beans with Smoked Sausages

March 16, 2011 by Roxy

Beans with Smoked Sausages

This hearty and flavoursome Beans with Smoked Sausages dish combines the earthy richness of beans with the savoury indulgence of smoked sausages, creating a symphony of taste that’s perfect for lunch or dinner. This recipe is very easy but it might take more time to get your meal ready… it all depends whether you choose […]

Filed Under: Beans, Main Course, Pork, Romanian, Tomatoes Tagged With: beans with smoked sausages, fasole cu carnati afumati, soaking beans

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FREE & Cheap Printables

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Safari Jungle Themed First Birthday Party Part III – DIY Decoration Ideas + Free Printables Included! | Roxy's Kitchen

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