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You are here: Home / Archives for International Cuisines

Tuna Pie (Empanada Gallega)

August 21, 2011 by Roxy

Tuna Pie (Empanada Gallega)

Here’s the second pie recipe I promised to post. Tuna Pie or Empanada Gallega is a savory pie that is very popular in Galicia – a region in the northwestern part of Spain. It’s filled with tuna, onions, peppers and tomatoes. You can also replace the tuna with sardines, cod fish or chorizo. It’s a […]

Filed Under: Fish, Main Course, Spanish Tagged With: empanada gallega, pies, placinta cu ton, savory pie, tuna pie

Peach Pie

August 10, 2011 by Roxy

Peach Pie

It’s been a while but I’m back to blogging now. We finally moved into our new house and things are starting to settle down. We LOVE it! The kitchen is very nice, bright and spacious, just the kind of place where I could spend my free time making cakes and cooking great dishes for family […]

Filed Under: Canadian/US, Desserts, Peaches Tagged With: peach pie, pies, placinta cu piersici, summer dessert

Potato Stew with Chicken and Garlic

June 26, 2011 by Roxy

Potato Stew with Chicken & Garlic

I didn’t used to be a big fan of potato stew until I discovered this recipe with garlic. Everyone in my family used to make it with onions instead of garlic. One day during my high school years, I visited a friend of mine and her mom was making potato stew… it smelled (and tasted) […]

Filed Under: 5licious, Chicken, Garlic, Main Course, Potatoes, Romanian, Soups & Stews Tagged With: chicken recipes for dinner, five-ingredient recipe, mancare de cartofi cu pui si usturoi, potato and chicken stew, quick and easy dinner recipes

Baked Chicken with Mozzarella & Tomato Sauce

June 18, 2011 by Roxy

Baked Chicken with Mozzarella

Summer and other plans are keeping me busy! I feel like I have almost no time to cook or blog. When I’m this busy, I usually make dishes with chicken. There are so many easy chicken recipes out there that it’s impossible not to find one that can get you in and out of the […]

Filed Under: Cheese, Italian, Pasta, Tomatoes Tagged With: baked chicken, chicken with mozzarella & tomato, pui la cuptor, sos de rosii si cascaval

Biscuit and Peanut Cake with Strawberries and Chocolate

May 31, 2011 by Roxy

Just by looking at the long list of ingredients, you may think this is a difficult recipe to make. Believe me it’s not! First of all there is no baking involved which makes it the perfect dessert to try even for beginners. It may take a little more time to make but it’s so worth […]

Filed Under: Chocolate, Desserts, Peanuts, Romanian, Roxy's Cakes, Strawberries Tagged With: biscuit peanut cake, blat de biscuiti si arahide, chocolate strawberry cake, no-bake cake, tort cu ciocolata si capsuni

Creamy Cauliflower with Mayonnaise

May 29, 2011 by Roxy

Cauliflower with Mayonnaise

I have always enjoyed my mom’s mashed cauliflower. It’s easy to make and very healthy. If you are on a low-carb diet this is your perfect choice and the great substitute for mashed potatoes.  Also, creamy cauliflower makes for a great appetizer to serve alongside bread slices.   Time: 35 min, Prep: 15 min.  Cook: 20 […]

Filed Under: 5licious, Appetizers & Snacks, Cauliflower, Romanian Tagged With: cauliflower with mayonnaise, conopida cu maioneza si usturoi, creamy cauliflower, mashed cauliflower, vegetarian

Banana Bread and a Perfect Picnic Day

May 22, 2011 by Roxy

Banana Bread

I’ve had this recipe on my “to try” list for a long time now.  Since yesterday was a nice sunny day we decided to go out for a BBQ picnic with our friends. So I thought banana bread would be the perfect dessert for a picnic. Everyone loved it so I’m sure banana bread will […]

Filed Under: Bananas, Canadian/US, Desserts Tagged With: banana bread, banana bread with chocolate chips, chec cu banane, paine cu banane, picnic dessert

Chicken Chasseur (Hunter-style Chicken)

May 19, 2011 by Roxy

Chicken Chasseur

Yet another quick and easy chicken recipe with mushrooms that tastes delicious.  Chicken Chasseur is a French bistro classic that can be served with mashed potatoes. The tomato and white-wine sauce adds a great flavour to the dish. C’est magnifique! Time: 95 min, Prep: 20 min.  Cook: 75 min. Servings: 6-8              

Filed Under: Chicken, French, Main Course, Mushrooms, Tomatoes Tagged With: casserole dish, chicken chasseur, chicken recipes for dinner, hunter-style chicken, pui cu ciuperci la cuptor, pui in stil frantuzesc, quick and easy dinner recipes

Semolina Milk Pudding

May 15, 2011 by Roxy

Semolina Milk Pudding

This is a pudding loved by all Romanian children, or at least it was 15 years ago when you didn’t have all the sweets that kids eat today. I remember loving it and asking my mom to make it all the time. I haven’t had this in over a decade although it’s extremely easy to […]

Filed Under: 5licious, Desserts, Milk, Raspberry, Romanian Tagged With: 15-minute dessert, baby food, budinca de gris cu zmeura, five-ingredient recipe, gris cu lapte, raspberry topping, semolina milk pudding

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