Introducing a vibrant and refreshing Boston-Red Lettuce Salad with Radishes that celebrates the crispness and flavours of spring and summer. This recipe combines the delicate and tender leaves of Boston lettuce with the slightly bitter and robust red lettuce, creating a dynamic base for a medley of fresh and crunchy vegetables. With the addition of […]
Veal with Mushrooms
This is one of the first meals I made in my lovely new kitchen :). It’s a simple yet delicious meal. I found the recipe here (and then adjusted it to my taste). You can serve the cutlets with cooked potatoes, rice or salad. It’s the perfect choice for lunch or a light dinner. Time: […]