Introducing a vibrant and refreshing Boston-Red Lettuce Salad with Radishes that celebrates the crispness and flavours of spring and summer. This recipe combines the delicate and tender leaves of Boston lettuce with the slightly bitter and robust red lettuce, creating a dynamic base for a medley of fresh and crunchy vegetables. With the addition of […]
Niçoise Salad
The first time I tried Niçoise salad was this spring during our honeymoon, while wandering on the streets of Nice. The vibrant and colourful contrast of green beans, hard-boiled eggs, tomatoes, olives and other veggies combined with the chunks of tuna fish make this recipe a very appealing meal regardless of the season. I have never tried to make it at home … until today. I must say the result was an amazing, delicious and healthy meal!