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You are here: Home / Archives for Recipes by Ingredient / Fruits

Strawberry Filling I

February 2, 2011 by Roxy

Ingredients: 4 eggs 160 g sugar 900 g strawberries + 120 g sugar 800 ml whipping cream 24 g gelatin + 240 ml water Directions: Beat the eggs and the 160g of sugar in a bowl over a pot of boiling water until thick and creamy. Remove from the heat and set aside to cool. […]

Filed Under: Cake Frosting & Fillings, Strawberries Tagged With: gelatin, strawberry cake, strawberry filling, whipping cream

Croissants with Jam / Chocolate

January 15, 2011 by Roxy

Croissants with Jam / Chocolate

This is a very easy recipe for croissants with jam / chocolate that I used to make during my high school years. The original French croissants recipe is usually more time-consuming as the dough must be chilled several times before making the actual croissant. We usually prefer chocolate / jam croissants over the plain ones […]

Filed Under: Chocolate, Desserts, Plums, Romanian Tagged With: chocolate croissants, cornulete cu ciocolata, cornuri cu gem, jam croissants, plum jam

Linzer Cookies

December 26, 2010 by Roxy

Linzer Cookies

Linzer cookies are a beautiful treat for the holidays. Made with ground almonds and sandwiched together with a layer of raspberry jam, these cookies are simply iresistible! Time:95 min, Prep: 80 min.  Cook: 15 min. per batch Servings: ~40-45 cookies Ingredients: 250 g white flour               

Filed Under: Almonds, Austrian, Christmas, Desserts, Raspberry Tagged With: Christmas, Christmas cookies, christmas dessert, Christmas tree cookies, linzer cookies, star cookies

Lemon Tiramisu

December 26, 2010 by Roxy

Lemon Tiramisu

You should really try out this recipe! It is very light and refreshing and a great alternative to the well-known tiramisu made of coffee-soaked biscuits and flavoured with cocoa. It can be served by itself with no other toppings but this time I’ve decided to make mini-cakes and cover them with homemade marzipan. It was […]

Filed Under: Desserts, Italian, Lemon Tagged With: lemon cake, lemon tiramisu, light tiramisu recipe

Pineapple Cheesecake

December 8, 2010 by Roxy

Pineapple Cheesecake

First let me tell you the story of the pineapple… we’ve recently started to buy our groceries at St. Lawrence Market and a few days ago, as we were stocking up on groceries after our vacation getaway, we stopped by the main floor of the south market to buy our veggies and fruits. The nice […]

Filed Under: Canadian/US, Cream Cheese, Desserts, Pineapple, Roxy's Cakes Tagged With: cheesecake recipe, dessert with pineapple, pineapple cheesecake, Roxy's Cakes, tort cu ananas

Apple Squares

December 3, 2010 by Roxy

Apple Squares

This is another dessert recipe with apples which takes only 30 minutes to prepare. The apple squares are good to serve as snacks, breakfast or even brunch. Time: 60 min, Prep: 30 min. Cook: 30 min. Servings: ~ 40 apples squares Ingredients: 9 eggs                  

Filed Under: Apples, Desserts, Romanian Tagged With: apple cake, apple squares, apples, cinnamon, pink lady apples, prajitura cu mere, snack

Apple Cake with Almonds and Raisins

November 6, 2010 by Roxy

Apple Cake with Almonds & Raisins

An apple cake is the perfect Fall dessert! The first time I tried this recipe was during my early high school years. This morning while flipping the pages of my first recipe notebook from 1999 I came across this apple cake recipe. It brought back sweet memories so I decided to try it out again. Usually I plan ahead of time what I want to cook to avoid running to the grocery store several times a week but, for this recipe the ingredients are very basic and I had everything I needed. So let’s get started …

Filed Under: Almonds, Apples, Desserts, Raisins, Romanian, Roxy's Cakes Tagged With: apple almonds cake, apple cake, migdale si stafide, Roxy's Cakes, tort cu mere

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