In this post I’ll show you how to colour sugar and I’ll share all the tips I know. Coloured sugar is a popular decorative ingredient used in a variety of desserts, baked goods, and drinks. You can use it to rim the edge of your drink glasses for a festive and colourful touch. You can […]
Lavender Chocolate Ganache – For French Macarons, Cakes or Cupcakes
This Lavender Chocolate Ganache has such a delicate but rich and creamy taste at the same time. It is great for filling French macarons or for filling or frosting cakes or cupcakes. You can make it with 3 simple ingredients: white chocolate, whipping cream, and a touch of lavender syrup. You can make Unwhipped Lavender […]
Swiss Meringue Buttercream
Swiss Meringue Buttercream is my favourite buttercream frosting because it’s not overly sweet, it’s silky smooth and very easy to make. It is better in flavour and texture than American buttercream. And, because it’s less sweet than traditional buttercream, it won’t overpower the flavour of your cake or other desserts. This frosting is a favourite […]
Mascarpone Mousse – Perfect for filling cakes!
Get ready to take your cake to the next level with this luxurious and creamy mascarpone mousse filling. This heavenly filling is the perfect addition to any cake, adding a light and velvety texture that will make every bite a delight. It’s easy to make and tastes absolutely delicious! The cake in this picture is […]
Whipped Chocolate Ganache with Walnuts
This whipped chocolate ganache with walnuts is great for filling cakes or for no-bake desserts. It’s a decadent chocolate mixture that’s light and airy, yet rich and satisfying. The walnuts add a nice crunch and delicious nutty flavour.
No-Knead Bread
This no-knead bread recipe is incredibly easy and is perfect for anyone who loves fresh bread but doesn’t want to spend hours in the kitchen. I can’t recommend this recipe enough! It gives you a delicious, crusty loaf of bread with a soft and fluffy interior. It’s the perfect bread to serve with a warm […]
Caramel & Mascarpone Frosting
Let’s make a delicious salted caramel & mascarpone frosting! It’s great for cakes, cupcakes or no-bake dessert cups. Once you have the caramel ready, it takes just 1 minute to make it!
Salted Caramel
Enjoy this delicious and indulgent salted caramel on ice cream, brownies, as a dip for fruit or in drinks! You can also use it for cakes or cupcakes – e.g. caramel mousse to fill your cakes, mascarpone caramel filling or frosting for your cakes or cupcakes.
Perfectly Moist Vanilla Cupcakes/Cakes
Vanilla cupcakes are a classic and delicious treat, perfect for any occasion. Whether you’re throwing a birthday party or just looking for a simple dessert, these perfectly moist vanilla cupcakes are sure to please. They have an amazing flavour and they are moist and soft. You can use the same batter to make vanilla cakes […]
