Make a quick and easy Nutella Crepe Cake this Easter! Decorate it with some fake dirt and carrots as well as some Easter bunnies that look like they’re digging in the dirt and raiding the garden of carrots. You can keep the decorating part even simpler and just make some grass out of coconut flakes (add […]
Halloween Pumpkin Cake
Since Halloween is just around the corner let’s get into the spirit with this spooky pumpkin cake :). The cake and filling are quite basic and the decorations are easy and fun to make. Just follow the steps below and you’ll have the perfect cake that can be the centerpiece of your Halloween party! Time: […]
First Communion Open Book Cake (Chocolate Ganache & Mascarpone Filling)
My cake baking challenge for this weekend was to make a first communion cake for our friends’ sweet little girl. I decided to bake an open book cake with two layers of filling – first layer with chocolate ganache & sour pitted cherries and the second one with a mascarpone cheese filling. It was a […]
How to Make Honey Fondant for Covering and Decorating Cakes
Fondant can be used to cover cakes or as modeling paste to create all kinds of shapes and decorations for your cake. It not only looks beautiful but, it helps keep the cake fresh. Time: 20 min, Prep: 20 min. Should be enough to cover a 22.9 x 22.9-cm (9×9-inch) cake. Ingredients: 16 g unflavoured gelatin […]
