If there is a recipe that reminds me of my childhood (in the late ‘80s) is the one for Homemade Chocolate Bars (Ciocolata de Casa). Our parents had to line up for hours to get basic food items such as milk, eggs and bread and sometimes the stores would run out of them before they […]
Chocolate Hazelnut Mousse Cake – Celebrating 10,000 Facebook Fans
This delicious Chocolate Hazelnut Mousse Cake is for the winner of our 10,000 Facebook fans milestone contest. I promised I would cook/bake the most loved recipe of a fan who would get the most likes/votes and the winner was… Sorina, who asked for a chocolate cake :)! I hope you’ll enjoy this recipe and since […]
Chocolate Mousse Filling with Hazelnut Flavour
Ingredients for filling a 10-inch cake: 200 g (1 1/5 cups or 7.5 oz) chocolate chips or grated chocolate (semi-sweet, milk or white chocolate) 3 egg yolks 2 egg whites 200 ml (4/5 cup) whipping cream, at room temperature 110 g (1/2 cup) sugar, divided 3 Tbsp hazelnut liqueur 60 g (1/4 cup or 3 […]
Winter Holidays Cake with Penguins
We had a beautiful white Christmas this year in Toronto and heavy snow in the first days of the year. This wintery, snow-filled cake describes perfectly the beautiful snowy landscape from the past days … we are just missing the penguins :- ). It’s the second cake I made for Christmas this year and it […]
Chocolate Hazelnut Heart-Shaped Cake – 2013 Wedding Anniversary
Last month hubby and I celebrated our 4-year wedding anniversary and 13 years since we’ve been together. So I thought a special occasion deserved a special cake and decided to make a lovely heart-shaped cake covered in fondant roses :). The cake batter is similar to the red velvet cake from my cake pops recipe […]
Chocolate Hazelnut Filling
Ingredients: 500 ml (2 cups) whipping cream 500 g semi-sweet chocolate 100 g hazelnuts 220 (1 cup) g sugar 2 Tbsp hazelnut liqueur Directions: Heat the whipping cream over medium heat, remove from heat, add the chocolate and stir until completely mixed and glossy. If the chocolate is not melted, place the bowl back […]
