I wanted to experiment more with buttercream frosting. I mentioned in my Vanilla Buttercream Frosting post that I’m not a big fan of buttercream for filling cakes, it’s just too buttery and sugary for my taste. However, it’s very easy to work with it to decorate cakes/cupcakes hence why I still make it. But let […]
Raspberry Cream Cheese Buttercream Frosting/Filling
This Raspberry Cream Cheese Buttercream is delicious on its own but you could mix in some fresh raspberries as well, place them on top of the filling between the cake layers, or just arrange them on top to decorate your cake. Ingredients […]
