There’s something truly rewarding about cultivating your own ingredients and transforming them into healthy meals for your family. Today, I’m excited to share a vibrant recipe that highlights the flavours of freshly picked green garlic and dill. This Garlic & Dill Cucumber Salad captures the crispness of cucumbers, the invigorating taste of green garlic, and the […]
Roasted Lamb with Rosemary and Lots of Garlic
This is a dish for lamb and garlic lovers! The only time of the year when we eat lamb is at Easter. It’s the second year I cooked lamb since we moved to Canada but the first time it actually tasted delicious. This is mainly because we found a very good place to buy fresh […]