Garlic Scapes Butter
Posted by Roxy on

Garlic scapes have such a short window every summer — if you blink, you’ll miss them. But if you get your hands on a bunch, this compound butter is hands-down the best thing you can make with them. It takes less than 10 minutes, uses only three ingredients, and the result is a silky, vibrant green butter that works beautifully on just about everything: fresh pasta, crusty bread, grilled steak, roasted vegetables — you name it. Make a big batch, freeze it in logs, and you’ll be pulling it out all year long.
Read MoreSpinach Salad with Berries and Feta Cheese
posted by Roxy on

This Spinach Salad with Berries and Feta Cheese has it all: fiber, protein, iron, calcium, so many vitamins and it’s packed with antioxidants for a youthful skin. A delicious salad loaded with fresh berries and feta cheese and drizzled with a balsamic dressing. We love this salad so much because … Read More
No-Bake Pineapple Cheesecakes in a Cup
posted by Roxy on

I love simple and tasty desserts and these No-Bake Pineapple Cheesecakes are definitely at the top of my list! I mean, who doesn’t love cheesecakes? And especially when they are so easy to make! Baking skills required: zero, none, nada Main ingredients: five - I know there are six below but … Read More
Wordless Wednesdays – Just Got Back From Our Cottage Getaway for Canada Day!
posted by Roxy on

#WordlessWednesdays #MyLifeStory #FoodArt #CottageGetaway #CanadaDay … Read More
Caprese Salad for Canada Day
posted by Roxy on

Caprese Salad is a classic Italian salad from the island of Capri. But who says we can’t make a Caprese Salad to celebrate Canada Day?! It’s easy to make, healthy, delicious and the perfect choice for the summer when we don’t want to spend too much time indoors cooking. You only need 10 minutes of … Read More
Wordless Wednesdays – Planning Our Activities For Canada Day!
posted by Roxy on

#WordlessWednesdays #MyLifeStory #FoodArt #CanadaDay #CanadianFlag … Read More
1st of July Dessert – Canadian Flag No-Bake Fruit Cake
posted by Roxy on

1st of July is just around the corner, meaning is time to put on your best red and white clothing and celebrate our great nation with your family and friends. Even though we just got our citizenship last year we’ve been proudly celebrating Canada Day every single year since we moved to Canada … Read More
Kiwi Banana Smoothie with a Twist
posted by Roxy on

We like kiwis because they’re tasty and super healthy! The only problem is peeling them off as sometimes we’re too lazy to do this and we would rather go for an apple, pear or other fruits. I can’t believe how many people eat kiwis with the skin on though! It has such a fuzzy texture… how do you … Read More
Wordless Wednesdays – Flying Across the Atlantic Ocean. Canada, Here We Come!
posted by Roxy on

#WordlessWednesdays #MyLifeStory #FoodArt #FlyingAcrossTheOcean #HomeSweetHome … Read More
Smoked Salmon Cream Cheese Roll-Ups
posted by Roxy on

We love any appetizer with smoked salmon! My mother in law makes some delicious ones with slices of bread, cream cheese and smoked salmon. She cuts the crust from each slice of bread, spreads some cream cheese on, adds slices of smoked salmon and then rolls them up tightly. I love them but I find it … Read More





