Garlic Scapes Butter
Posted by Roxy on

Garlic scapes have such a short window every summer — if you blink, you’ll miss them. But if you get your hands on a bunch, this compound butter is hands-down the best thing you can make with them. It takes less than 10 minutes, uses only three ingredients, and the result is a silky, vibrant green butter that works beautifully on just about everything: fresh pasta, crusty bread, grilled steak, roasted vegetables — you name it. Make a big batch, freeze it in logs, and you’ll be pulling it out all year long.
Read MoreThanksgiving Turkey Cupcake Cake
posted by Roxy on

Cupcake cakes are easy to make and even easier to eat… just pull a cupcake off the cake and enjoy it! Since Thanksgiving is just around the corner around here I decided to make a fun Thanksgiving Turkey Cupcake Cake and show you how easy it is to do it in this tutorial. I hope this gives you some … Read More
Easy Halloween Recipe – Jack O’ Lantern Olive Cheese Dip
posted by Roxy on

Are you looking for a fun Halloween recipe that’s super easy to make? Look no further! This Jack O’ Lantern Olive Cheese Dip is the easiest and cutest thing you can make for your kids on Halloween. It takes less that 5 minutes to put together and chances are that you already have most of the … Read More
Mushrooms Stuffed with Cheese and Tomatoes
posted by Roxy on

It’s been a while since I posted a recipe with mushrooms considering how much I love them and that we actually have them on the menu each week. These Mushrooms Stuffed with Cheese and Tomatoes have become my go-to snack lately especially because they are easy to make and quick to bake! They are a … Read More
15 Genius Halloween Treats to Make with Your Kids
posted by Roxy on

I’ve been seeing so many genius Halloween treats around the web lately that I couldn’t resist sharing my favourite ones with you. I’m always so impressed by how creative people are and how they can work with simple ingredients to come up with spectacular food ideas! Some quick examples: Strawberries … Read More
Decorated Pumpkin Cheesecake
posted by Roxy on

Treat yourself this Fall with this luscious Decorated Pumpkin Cheesecake made with an Oreo cookie crust and topped with a classic vanilla cheesecake layer. This would be the perfect dessert for Halloween parties or Thanksgiving! The decorating technique is easier than you might think, you only need … Read More
7 Healthy Reasons Why You Should Drink Tomato Juice + Easy Recipe for Preserving Tomato Juice for Winter
posted by Roxy on

Tomatoes are much tastier, nutritious and healthier when you eat them in season as usually all tomatoes you find in stores during the winter time are artificially ripened and have no flavour whatsoever. If you want to enjoy the wonderful flavour of tomatoes during the winter months I would strongly … Read More
How To Make Safari / Jungle Animals Fondant Cupcake Toppers – Tiger, Zebra, Giraffe, Elephant, Monkey, Hippo, Bear, Lion
posted by Roxy on

As promised, here is the full tutorial on how to make Safari / Jungle Animals Fondant Cupcake Toppers, the ones I showed you in Part I of my Safari / Jungle Themed First Birthday Party post. Here are all the posts in case you missed them: Part I – Dessert Ideas Part II – Appetizers, Finger Foods … Read More
Wordless Wednesdays – Our Vacation is Coming to an End, Can’t Get Enough of Spain!
posted by Roxy on

#WordlessWednesdays #MyLifeStory #FoodArt #SpainVacation … Read More
Peach Blueberry Fruit Salad with Honey-Lime Dressing
posted by Roxy on

Did you know that August is National Peach Month? To celebrate this I made a quick and easy Peach Blueberry Fruit Salad with Honey-Lime Dressing. I love peaches during this time of the year as they are sweet, juicy and so flavorful. If you can pick them yourself or at least get them from your local … Read More





