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Red Velvet Cake

March 3, 2013 by Roxy

Ingredients:

  • 1 1/2 cups flour
  • 3/4 tsp baking soda
  • 2 Tbsp cocoa powder
  • 1/4 tsp salt                       
  • 3/4 cup butter
  • 1/2 cup sugar
  • 3 eggs
  • 3/4 cup sour cream
  • 1/4 cup milk
  • 2 tsp vanilla extract
  • 1 Tbsp red food coloring (or 1.5-2 Tbsp for a darker red)

 

Directions:

Preheat oven to 180°C (350°F).

Beat the butter and sugar with an electric mixer on low to medium speed for about 5 minutes.

Combine the flour with cocoa, baking soda and salt.

Beat in eggs, one at a time.

Red Velvet Cake Pops - Ingredients Beat the butter and sugar with an electric mixer on low to medium speed for about 5 minutes.  Combine the flour with cocoa, baking soda and salt. Beat in eggs, one at a time.

Mix in milk, sour cream, vanilla and food color.

Carefully mix in the dry ingredients until just combined. Do not overbeat.

Mix in milk, sour cream, vanilla and food color. Mix in milk, sour cream, vanilla and food color. Carefully mix in the dry ingredients until just combined. Do not overbeat. Carefully mix in the dry ingredients until just combined. Do not overbeat.

Pour batter into the pan. Bake for about 40-50 minutes, or until a toothpick inserted in the centre comes out clean.

Pour batter into the springform pan. Cool red velvet cake

 

Cake pops & cakes with this type of flavour…

 

Christmas Present Cake

Christmas Present Cake

Christmas Bauble Cake

Christmas Bauble Cake

 

Spooky Halloween Cake Pops

Spooky Halloween Cake Pops

 

Cake Pops for Our Gender Reveal Party

Red Velvet & Cream Cheese Cake Pops - Gender Reveal Party

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Filed Under: Cake Flavours Tagged With: red velvet cake

Trackbacks

  1. Red Velvet Naked Cake with Drunken Cherries for Our 5th Wedding Anniversary - Roxy's Kitchen says:
    November 11, 2014 at 9:38 PM

    […] wedding anniversary. I was super busy that week so I decided to make a very simple, yet special, Red Velvet Naked Cake with Drunken Cherries and Cream Cheese Filling.  I spent literally 2 minutes to decorate the cake […]




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