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You are here: Home / Archives for Recipes by Ingredient / Fruits / Apricots

Apricot Jam

August 6, 2012 by Roxy

Apricot Jam / Gem de Caise

As much as I love strawberries I must say that the apricot jam far surpasses the strawberry jam I made more than a month ago. This jam also brings back fond memories of my childhood… the apricot tree from my grandma’s garden, so full of fruit the branches were snapping off. Every summer we would pick several […]

Filed Under: Apricots, My Pantry Shelf, Romanian Tagged With: apricot jam, gem de caise, gem fara concervant, how to make jam, jam with no preservatives, making jam

Apricot Compote

August 1, 2012 by Roxy

Apricot Compote / Compot de Caise

Apricot compote is delicious as a dessert or can be served for breakfast with some yogurt or on top of pancakes.  I couldn’t find any farm around GTA that grows apricots but I bought some from the Farmers’ Market in Port Credit. When you pick/buy apricots for compote or jam make sure they are ripe […]

Filed Under: Apricots, My Pantry Shelf, Romanian Tagged With: arpicot jam, canned fruit compote, compot de caise, compotes for the winter

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