With its smooth, creamy texture and luscious vanilla-infused flavour, pastry cream is a versatile custard that serves as the perfect filling for a wide range of pastries, tarts, and cakes. Picture delicate éclairs filled to the brim with velvety goodness, fluffy cream puffs oozing with vanilla-infused delight, or elegant tarts boasting a rich and creamy […]
Whipped Chocolate Ganache with Irish Cream
This Whipped Chocolate Ganache with Irish Cream has such a rich taste and velvety texture. It is an absolutely irresistible filling or frosting for cakes or cupcakes. And the best part – it takes just minutes to put together (not counting in the wait time to chill the ganache)! You can make it with 4 […]
Lavender Chocolate Ganache – For French Macarons, Cakes or Cupcakes
This Lavender Chocolate Ganache has such a delicate but rich and creamy taste at the same time. It is great for filling French macarons or for filling or frosting cakes or cupcakes. You can make it with 3 simple ingredients: white chocolate, whipping cream, and a touch of lavender syrup. You can make Unwhipped Lavender […]
Swiss Meringue Buttercream
Swiss Meringue Buttercream is my favourite buttercream frosting because it’s not overly sweet, it’s silky smooth and very easy to make. It is better in flavour and texture than American buttercream. And, because it’s less sweet than traditional buttercream, it won’t overpower the flavour of your cake or other desserts. This frosting is a favourite […]
Mascarpone Mousse – Perfect for filling cakes!
Get ready to take your cake to the next level with this luxurious and creamy mascarpone mousse filling. This heavenly filling is the perfect addition to any cake, adding a light and velvety texture that will make every bite a delight. It’s easy to make and tastes absolutely delicious! The cake in this picture is […]
Whipped Chocolate Ganache with Walnuts
This whipped chocolate ganache with walnuts is great for filling cakes or for no-bake desserts. It’s a decadent chocolate mixture that’s light and airy, yet rich and satisfying. The walnuts add a nice crunch and delicious nutty flavour.
Caramel & Mascarpone Frosting
Let’s make a delicious salted caramel & mascarpone frosting! It’s great for cakes, cupcakes or no-bake dessert cups. Once you have the caramel ready, it takes just 1 minute to make it!
Salted Caramel
Enjoy this delicious and indulgent salted caramel on ice cream, brownies, as a dip for fruit or in drinks! You can also use it for cakes or cupcakes – e.g. caramel mousse to fill your cakes, mascarpone caramel filling or frosting for your cakes or cupcakes.
1-Minute Frosting in 5 Flavours – Use it for Cakes or Cupcakes
A 1-minute frosting in 5 flavours for your cakes and cupcakes! How awesome is that? It can’t get any easier and faster than this to make your delicious frosting, and with only 3 ingredients. Also, it’s a great frosting if you’re not a fan of buttercream as it uses mascarpone cheese as the main ingredient. […]
